Kashmiri Cuisine
Kashmir is a cultural heritage. Kashmiri Pandit and Muslims have lived in Kashmir. They are use different style of cooking. most of dishes are related to meat based in Kashmiri Cuisine. Kashmiri pandit have not eaten only beef meat. They have eaten lamb and mutton. Goat meat are famous in Kashmiri Muslims. Kashmiri cuisine are popular for Wazwan. Wazwan is a mulit course of meal as a banquet, which there are 36 varieties of courses like Rista, Rogan Josh, Gushtaba etc.
Some famous food of famous cities:
1.Srinagar:
2. Pahalgam:
3. Gulmarg:
4. Sonamarg:
5. Ladakhi Cuisine:
Kashmir is a cultural heritage. Kashmiri Pandit and Muslims have lived in Kashmir. They are use different style of cooking. most of dishes are related to meat based in Kashmiri Cuisine. Kashmiri pandit have not eaten only beef meat. They have eaten lamb and mutton. Goat meat are famous in Kashmiri Muslims. Kashmiri cuisine are popular for Wazwan. Wazwan is a mulit course of meal as a banquet, which there are 36 varieties of courses like Rista, Rogan Josh, Gushtaba etc.
Some famous food of famous cities:
1.Srinagar:
- Sheermal:
- Baqerkhani(Puff Pastry):
- Noon Chai:
- Kahwah:
- Kashmiri Naan:
- Tujji:
- Dum Aloo:
- Shaman:
- Rista:
- Lavas:
- Kulcha:
- Haak Saag:
2. Pahalgam:
- Matschgand:
- Kaanti:
- Modur Pulaav:
- Muj Gaad:
- Nadir Haaq:
- Marcha Wangan Korma:
3. Gulmarg:
- Rogan Josh:
- Yakhni:
- Qabargaah:
- Raazma Gogji:
- Sheer/Noon Chai:
- Seekh Kebabs:
4. Sonamarg:
- Nadir Monji:
- Modur Pulaav:
5. Ladakhi Cuisine:
- Sku:
- Thukpa:
- Khambir:
- Momos:
- Thenthuk:
- Butter Tea:
